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Home / Business / Subway just made a fantastic announcement that will change everything you think of Subway (and McDonald's and Burger King, for that matter)

Subway just made a fantastic announcement that will change everything you think of Subway (and McDonald's and Burger King, for that matter)



If you're interested in the impossible, let's just say it's been an interesting week.

But now Subway may have the most important news of all.

First, thanks to the report by my colleague Chris Matysczyk, you may know about the surprise that Burger King admitted this week – namely, that it prepares its plant-based Whoppers "in the same slaughterhouse used for beef and chicken."

Let's just say hardcore no-meat-eaters aren't exactly thrilled about it.

Meanwhile, it was only the faintest indication that McDonald's might be on the meatless meat ribcage in the United States.

As my colleague Peter Economy reported, Impossible Foods reports merging with a food vendor working with McDonald's ̵

1; suggesting that some kind of meat-free meat may be coming to McDonald's at some point in the future.

But now, as a dark horse competitor (sorry, terrible analogy), Subway has raced to the front of the pack. [19659002] Starting next month, the world's largest restaurant chain says it will offer a meatless meatball sub after merging with plant-based meat substitute Beyond Meat.

I don't know what will be more surprising to people: the idea of ​​a meatless meatball sub, or the simple fact that Subway is so much bigger than McDonald's.

Let's take the second point first: The history of the band right now all over the world, or at least as of 2018, available last year:

  • 42,431 Subway Stores;
  • 37,855 McDonald & # 39; s Restaurants; and
  • 13,000 Burger King restaurants.

It's fascinating. If Subway were a TV show, it would be NCIS : extremely successful, though not exactly socially popular. It reminds me of how people failed to predict President Trump's election victory.

But that's also why while the meat-free meatball sub is just a test right now in about 685 of these Subway restaurants, Subway means a much larger size that has a better chance of catching up faster than its smaller competitors.

I have no dog at all in the battle for meatless meat (sorry, another bad analogy). But I mean I like to eat meat, but I also like very vegetarian options.

Personally, I just don't see the need to make a plant-based meat substitute designed to trick people into thinking they actually eat meat.

Even in places like Sweden, they seem to think it's nice.

But if you're betting on whether companies like Impossible Foods and Beyond Meat really have a long-term future, because at least now, I won't look at McDonald's or Burger King. I wanted to see how the meatless meatball sub does on Subway.

The opinions expressed by the Inc.com columnists are their own, not those of Inc.com.

First, there was bad news at Burger King. Then there was almost no news at all at McDonald's.

n

But now Subway may have the most important news of all.

n

First, you may know, thanks to the report by my colleague Chris Matysczyk, about the surprise that Burger King admitted this week - namely that it prepares its plant-based Whoppers in the same broiler used for beef and chicken. "

n

Let's just say hardcore no-meat eaters aren't exactly thrilled about it.

n

In the meantime, only the faintest hint was that McDonald's could get on the meatless meat bandwagon in the United States.

n

As my colleague Peter Economy reported, Impossible Foods is reportedly working with a food vendor working with McDonald's - suggesting that some kind of meat-free meat may be coming to McDonald's some time in the future.

n

But now, as a dark horse competitor (sorry, horrible analogy), Subway has run to the front of the pack.

n

As of next month, the world's largest restaurant chain says it will offer a meat-free meatball foundation, after merging with plant-based meat substitute Beyond Meat.

n

I don't know what will be more surprising to people: the idea of ​​a meatless meatball sub, or the simple fact that Subway is so much bigger than McDonald's.

n

Let's take the second point first: The history of the tape right now worldwide, or at least as of 2018, which is the last year available:

n

    t

  • 42,431 Subway Stores;
  • t

  • 37,855 McDonald's Restaurants; and
  • t

  • 13 000 Burger King restaurants.

n

It's fascinating. If Subway were a TV show, it would be NCIS : extremely successful, though not exactly socially popular. It reminds me of how people failed to predict President Trump's election victory.

n

But that's also why while the meat-free meatball sub is just a test right now in about 685 of these Subway restaurants, Subway is a much bigger size meaning it has a better chance of catching up faster than its smaller competitors.

n

I have no dog at all in the battle for meatless meat (sorry, another bad analogy). But I mean I like to eat meat, but I also like very vegetarian options.

n

Personally, I don't see the need to make a plant-based meat substitute designed to trick people into thinking they actually eat meat.

n

Even in places like Sweden, they obviously think it's nice.

n

But if you're betting on companies like Impossible Foods and Beyond Meat really have a long-term future, because at least I wouldn't look at McDonald's or Burger King. I wanted to see how the meatless meatball sub does on Subway.

n

n

n

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If you are interested in the impossible, let's just say it's been an interesting week.

n

First there was bad news at Burger King then there was almost no news at all in McDonald & s .

n

But now Subway may have the most important news of all.

n

First, you may know, thanks to my colleague's report Chris Matysczyk about the surprise that Burger King admitted this week - namely, preparing its plant-based Whoppers "in the same broiler used for beef and chicken. "

n

Let's just say hardcore no-meat-eaters aren't exactly excited about it.

n

Meanwhile, McDonald & apos; s only weakest hint was can come on the meatless meat rib cravings in the United States.

n

As my colleague Peter Economy & nbsp; reported, Impossible Foods is reportedly working with a food vendor working with McDonald's - suggested it might some kind of meatless meat to McDonalds at some point in the future.

n

But now, as a dark horse competitor (sorry, terrible analogy), Subway has run to the front of the pack.

n

As of next month, the world's largest restaurant chain states that it will offer a meat-free meatball sub after joining with plant-based meat substitute Beyond Meat.

n

I don't know what will be more surprising too people: the idea of ​​a meatless meatball sub, or the simple fact that Subway is so much bigger than McDonald's & quot; p.

n

Let's take the second point first: & nbsp; The history of the band right now all over the world, or at least as of 2018, which is the last year available:

n

    t

  • 42,431 Subway Stores;
  • t

  • 37,855 McDonald's restaurants; & nbsp; and
  • 1345 Burger King restaurants.

n

It's fascinating. If Subway were a TV show, it would be NCIS : extremely successful, though not exactly socially popular. It reminds me of how & nbsp; people failed to predict election Trump victory & nbsp;

n

But that's also why, while the meat-free meatball sub is just a test for now in about 685 of these Subway restaurants, Subway means much bigger & nbsp; means it has a better chance of catching faster than its smaller competitors.

n

I have no dog at all in the battle for meatless meat (sorry, another bad analogy). But I mean I like to eat meat, but I also like very vegetarian options.

n

Personally, I just don't see the need to make a plant-based meat substitute designed to trick people into thinking they actually eat meat.

n

Even in places like Sweden they obviously think it's nice.

n

But if you bet if companies like Impossible Foods and Beyond Meat really have a long-term future, at least I wouldn't at least look at McDonald's or Burger King. I'm looking at how the meatless meatball sub does it at Subway.

n

n

n

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