It's not you. It's the environment. Dunkin & # 39; ends his relationship with foam cups.
For decades, as frequent Dunkin, in relation to the chain's easily identifiable foam cups, they were as much as they were with the hot brewed drinks.
Foam phasing is underway in New England where it is expected to be completed across the region by December 1, reports CNF affiliate WFXT.
Because the heat flowed through the polystyrene cups and made them difficult to handle, people often put in an extra foam cup as insulation.
And in a flash to many longtime customers who used to double-tap each time they took coffee, Dunkin's helps them warm up to the new cups.
Dunkin & # 39; has baristas with sticks that read "the double cup breaks up."
The company unveiled billboards pointing the chain's journey towards "Consciously Un-Cup-Ling" and on Twitter it called #DoubleCupBreakup.
– Dunkin & # 39; Boston (@DunkinBoston) November 15, 2019
New paper cups are more environmentally friendly
39; , which dropped the "Donuts" part of the name last year, announced plans in February 2018 to eliminate polystyrene foam cups by 2020.
By that time, it had already begun introducing double-walled paper cups in the more than 9,000 US stores using them in a concept store outside Boston that opened in January 2018.
The entire transition is expected to be completed by April 2020.
It's especially important now, because this year both Maryland and Maine have approved the ban on Styrofoam.
The new cups are certified according to the Sustainable Forestry Initiative Standard, the company says. They are lined with plastic inside and can keep the coffee warm without burning people's hands. The need to double the cup is over.
Dunkin's double-walled cups are mostly, but not completely recyclable, and the company says it is up to local and state waste management services to figure out how to figure out recyclability.
Most of Dunkin's 3,400 stores outside the United States have already converted to paper cups, and the remaining international stores will reach the spring 2020 transition goal, the company said.
The chain has made several other sustainability improvements over the past decade, switching to recycled paper napkins in 2009 and switching to using bagel bags with 100% recycled paper in 2014.